![]() For the Dressing: Mayonnaise, Sour Cream, Frozen Peas, Dried Dill, Sugar, Onion Powder, Garlic Powder, Dijon Mustard, Red Wine Vinegar, and Pickle Juice are used to whip up a super flavorful, creamy dressing for this pasta salad!.Salt & Pepper: Salt and pepper to taste!.Boiled Eggs: I like to add boiled eggs to the mix.If it is too strong for you, you can replace it with the white part of green onions or shallot! Red Onion: I really like the flavor that red onion brings to the table.Celery: Dice up the celery into small pieces.Pickles: I dice up some dill pickles on my own.Canned Tuna: Canned tuna adds protein and flavor here.Macaroni Noodles: I used classic macaroni elbows for this pasta salad, but you can use any of your favorite short noodles!.Tuna macaroni salad uses easy to find ingredients for ease! Here’s what you’ll need: You can serve this pasta salad right away or you can store this in the fridge for a few hours before serving for the flavors to really develop! Tuna Salad Ingredients The savory, flaky tuna and hard boiled eggs pair well with the acidic pickles, crunchy onions and celery, and creamy dressing. The flavors in this pasta salad are delightful. It is packed with flavor and so easy to make! My tuna macaroni salad is the type of side dish that you just can’t get enough of. Grilling season is upon us and that means we need delicious and easy side dishes! If you love tuna salad, then you are definitely going to love this take on pasta salad.
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